Robert Burns Hotel

The Spanish theme in the kitchen at Robert Burns started back in 1982 with Urbano Gutierrez. The focus is on authentic Spanish food and even people, with savvy Spanish staff who are experienced in hospitality and passionate about their culture.

There is a front bar section for tapas-only and a communal table behind the bar for groups or a quieter beverage.

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Robert Burns Hotel offers delicious Spanish Food in Melbourne. Our mouth watering selections includes Spanish paella, quesos, jamón Iberico, housemade chorizo & more.